Aspartame is a low-calorie artificial sweetener, which is approximately 200 times sweeter than sugar. It is a white, odourless powder. In Europe, aspartame is authorised to be used as a food additive.
People also ask
Is aspartame harmful to the body?
Why was aspartame banned?
What artificial sweeteners should I avoid?
What are the health benefits of aspartame?
Jul 14, 2023 · Assessments of the health impacts of the non-sugar sweetener aspartame are released today by the International Agency for Research on Cancer ...
Aspartame
Drug
>
Aspartame is an artificial non-saccharide sweetener 200 times sweeter than sucrose and is commonly used as a sugar substitute in foods and beverages. It is a methyl ester of the aspartic acid/phenylalanine dipeptide with brand names NutraSweet,... Wikipedia
Formula: C14H18N2O5
Calories: 4 calories
Jul 25, 2023 · Aspartame is an artificial sweetener has been in use in the United States since the early 1980s. It is used in many foods and beverages ...
Everything You Need to Know About Aspartame - Food Insight
foodinsight.org › everything-you-need-t...
Dec 4, 2020 · Aspartame is a low-calorie sweetener that has been used for decades as a way to lower one's intake of added sugars while still providing ...
Jul 14, 2023 · Aspartame is approved for use in food as a sweetener. Aspartame brand names include Nutrasweet®, Equal®, and Sugar Twin®. It contains calories, ...
Jun 7, 2021 · Aspartame is a sweetener introduced to replace the commonly used sucrose. It was discovered by James M. Schlatter in 1965.
Aspartame is an artificial non-saccharide sweetener 200 times sweeter than sucrose and is commonly used as a sugar substitute in foods and beverages.